{"id":1612,"date":"2024-09-05T19:01:03","date_gmt":"2024-09-05T12:01:03","guid":{"rendered":"https:\/\/www.chillboxofficial.com\/?p=1612"},"modified":"2024-09-05T19:01:03","modified_gmt":"2024-09-05T12:01:03","slug":"%e0%b8%9b%e0%b8%a3%e0%b8%b0%e0%b9%82%e0%b8%a2%e0%b8%8a%e0%b8%99%e0%b9%8c%e0%b8%84%e0%b8%b2%e0%b9%82%e0%b8%a1%e0%b8%a1%e0%b8%b2%e0%b8%a2%e0%b8%a5%e0%b9%8c","status":"publish","type":"post","link":"https:\/\/www.chillboxofficial.com\/en\/%e0%b8%9b%e0%b8%a3%e0%b8%b0%e0%b9%82%e0%b8%a2%e0%b8%8a%e0%b8%99%e0%b9%8c%e0%b8%84%e0%b8%b2%e0%b9%82%e0%b8%a1%e0%b8%a1%e0%b8%b2%e0%b8%a2%e0%b8%a5%e0%b9%8c\/","title":{"rendered":"Benefits of Chamomile for Skin: Antioxidant and Anti-Irritation"},"content":{"rendered":"

Chamomile flowers help fight Anti-Oxidant and reduce irritation.<\/b><\/p>\n

Chamomile is a plant in the same family as marigolds (Asteraceae or Compositae). There are two species: German chamomile (Matricaria Recutita L. or Chamomilla Recutita L. or Matricaria chamomilla) and Roman chamomile (Chamaemelum Nobile L.), but the German chamomile variety is more well-known and commonly used. The part used is the flower, which looks like a bouquet of flowers with large white petals around the outside. The small central florets have yellow petals. Used in the pharmaceutical, food, beverage, cosmetic and perfume industries.<\/span><\/p>\n

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Found in both flower extract and oil form. Chamomile has anti-inflammatory properties and helps soothe the skin. Chamomile is a plant in the daisy family. The same goes for marigolds and echinacea. It is often used to maintain the skin Makes dry, rough, and sore skin relieved and softer to the touch.<\/span><\/p>\n

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The benefits of chamomile extract<\/b> (Chamomilla Recutita Flower Water)<\/b><\/h3>\n

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Chamomilla Recutita (matricaria) flower extract (commonly referred to as chamomile) is popular in skin care for its soothing properties. The main constituents of the flowers include phenolic compounds, primarily the flavonoids apigenin, quercetin, Patuletin, luteolin, and their glucosides, all of which function as antioxidants.<\/span><\/p>\n